Kate Kordsmeier, is the founder of Root + Revel. She lives in Atlanta with her husband, Matt, and their two cats, Scout and Boo. Since 2010, she's been a full-time freelance food and travel writer and recipe developer. Today, you can find her work in over 100 magazines, newspapers and websites, including USA Today, Travel + Leisure, Wine Enthusiast, Real Simple and Cooking Light. In October 2015, after being diagnosed with Polycystic Ovary Syndrome (PCOS), Leaky Gut Syndrome, insulin resistance and hypothyroidism, she healed her symptoms naturally, and created Root + Revel. She eats and reports on the world’s most delicious foods—and as a food lover, has seen firsthand the power of nutrition and how much the food we eat affects the way we feel. Check out Root + Revel for more recipes and holistic living tips.