Movie Popcorn a Healthy Snack? 3 Tips to Success


Image: eddie welker

Movie and microwave popcorn can be loaded with dreaded trans fats. In fact, that flavored concoction that blankets your kernels isn’t really butter at all. It’s partially hydrogenated oil, a buzzword for trans fats, making conventional popcorn far from a healthy snack.

Not to mention another chemical often found in microwave popcorn that’s been tied to Alzheimer’s disease. A study at the University of Minnesota found that diacetyl (DA) used to produce artificial buttery flavor leads to an increase in levels of beta-amyloid, which clumps together and has a toxic impact on nerve cells. Bottom line - popcorn can be a mess of chemicals if you don’t make it yourself.

Here’s my guide to making homemade movie popcorn. NEXT >>

shopOrganic&shopGMOfree&For The Greater Goods


By Andrea Donsky| March 30, 2015
Categories:  Eat

About the Author

Andrea Donsky

Andrea Donsky

Founder & Chief Passionista at NaturallySavvy.com. See my full bio here.

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