Pumpkin Cookies with Spiced Pumpkin Icing

By none

These don't need much of an introduction. They are pumpkin heaven on your tongue. Soft and moist, with an icing that you could just lick plain off of a spoon (I know, I did!). These are a must try!  Have a great weekend!

Pumpkin Cookies with Spiced Pumpkin Icing

makes 12-14 cookies

What You Need:

1/2 cup Earth Balance butter

1/2 cup sugar

1/2 cup brown sugar

1/2 cup + 2 Tbsp Pumpkin puree

1 tsp vanilla extract

1 Tbsp cornstarch or arrowroot powder mixed with 2 Tbsp. milk of choice (i used soymilk)

1 1/4 cup white whole wheat flour

2 tsp baking powder

1/2 tsp baking soda

1 tsp cinnamon

1/4 tsp salt

Spiced Pumpkin Icing (recipe follows)

To Make:

Preheat oven to 350 degrees. In a standing mixer or using a hand mixer, mix the butter and the sugar until pale in color and slightly whipped. Add the Pumpkin puree, vanilla,

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By none| November 20, 2010
Categories:  Eat

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