5-Bean Baked Beans

Naturally Savvy Recipes

Crisp bacon and reserve 1 tablespoon of drippings.

Saute onions in drippings until translucent.

Add onions, crumbled bacon and remaining ingredients to large casserole dish.

Bake at 325 degrees for about 1 1/2 hours.

Ingredients:

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1/2 lb bacon

2 cups chopped onions

1 (15 ounce) cans lima beans, drained

1 (15 ounce) cans garbanzo beans, drained

1 (16 ounce) cans bush beans

1 (15 ounce) cans chili or 1 (15 ounce) cans pinto beans

1 lb ground beef, browned

1/3 cup vinegar

1/2 cup chili sauce

1 cup brown sugar, packed

2 cloves garlic

Steps/Methods:

Crisp bacon and reserve 1 tablespoon of drippings.

Saute onions in drippings until translucent.

Add onions, crumbled bacon and remaining ingredients to large casserole dish.

Bake at 325 degrees for about 1 1/2 hours.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.