Almost Strawberry Snapple Iced Tea

By Naturally Savvy Recipes

Boil the water in a large saucepan.
When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2-quart pitcher, then add the tea.
The tea should still be warm, so the sugar or sweetener will dissolve easily.
Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2-quart line).
Chill.



Ingredients:
2 quarts water
3 tea bags ( orange pekoe and pekoe cut black tea blend)
3/4 cup granulated sugar or 1 (16 ounce) bottles light corn syrup
1/3 cup lemon juice
1 tablespoon lemon juice
1 tablespoon strawberry extract

Steps/Methods:
Boil the water in a large saucepan.
When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2-quart pitcher, then add the tea.
The tea should still be warm, so the sugar or sweetener will dissolve easily.
Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2-quart line).
Chill.

By Naturally Savvy Recipes| October 29, 2011
Categories:  Recipes

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Naturally Savvy Recipes

Naturally Savvy Recipes

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