Recipes

Naturally Savvy Recipes

Lemon Tart

Preheat the oven to 220?C and spray a deep 25 cm loose-bottomed tart tin with non-stick cooking spray. Put the dry ingredients in a...
Naturally Savvy Recipes

Lemon Torte With Raspberry Sauce

Heat oven to 300 degrees. Line two or three baking sheets with parchment paper; draw three 7" circles and grease lightly. In large mixing bowl,...
Naturally Savvy Recipes

Lemon, Basil & Mascarpone Pasta

Cook the pasta in a large pot of boiling salted water, until firm to the bite. While the pasta is cooking, place the lemon...
Naturally Savvy Recipes

Lemon-Cream Cheese Spread

In a small bowl, using an electric mixer on medium speed, beat together all ingredients until light and fluffy. Serve at room temperature; store...
Naturally Savvy Recipes

Wassail Punch (Non-Alcoholic)

Place water in a very large pot and bring to a boil. Steep tea bags in hot water for 4 minutes; remove tea bags. Add...
Naturally Savvy Recipes

Lemon-Limeade

In a tall glass, stir water with concentrate until combined. Add ice cubes. Ingredients: 3/4 cup cold water 1/4 cup lemon-limeade concentrate ice cubes Steps/Methods: In a tall glass, stir...
Naturally Savvy Recipes

Watermelon Lemonade

Puree watermelon in food processor, in batches, until smooth. Transfer to a large pitcher. Add undiluted lemonade concentrate and lemon juice Stir until combined. Cover and...
Naturally Savvy Recipes

Los Angeles

Shake with ice and strain into a cocktail glass or serve on the rocks. Ingredients: 1 1/2 ounces Bourbon 1 dash sweet vermouth 1 -1 1/2 teaspoon...
Naturally Savvy Recipes

Wonderful Mini Fruitcake

Set oven to 325 degrees. Grease five 5" x 3" mini loaf pans. In a mixing bowl, cream butter and brown sugar. Add eggs one at...
Naturally Savvy Recipes

Lemon Barbecued Chicken And Pasta

Prepare grill according to manufacturer's instructions. Grill chicken and vegetables about 15 minutes, until tender, turning and brushing chicken frequently with 1/4 cup lemon...

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