Linda's Favourite Pesto Muffins
Preheat oven 200?C and line muffin pans with paper cases or grease them.
Combine first seven ingredients in a bowl, mix well.
Combine flours and...
Wienerschnitzel Chili Sauce
Brown ground beef and ground pork in a large saucepan over medium heat, making sure that the meat is well crumbled.
When the meat...
Linda's Rosemary Chicken Marsala With Mushroom Sauce, And Lingui
Fry chicken in teflon coated skillet until done, I used my electric skillet on 350.
Take out of skillet, put in dish, and set...
Wild Goose Gumbo With Oysters
Make a roux in a black iron pot with oil and flour.
Cook slowly over low heat until dark brown, stirring occasionally.
Add onions, bell...
Linguine with Broccoli & Cherry Tomatoes
Cook pasta until tender, about 8 minutes.
Meanwhile, cook garlic and pepper flakes in oil over med heat for 2 minutes Add broccoli, cover...
Linguine with Red Peppers, Green Onions and Pine Nuts
Heat oil in heavy large skillet over medium-high heat.
Add peppers; saute until crisp-tender, about 4 minutes.
Add green onions and saute 2 minutes.
Transfer vegetable...
wild rice and spinach gratin
preheat oven to 425.
cook rice according to pkge directions, using beef broth as part of the liquid melt butter in skillet, add mushrooms,...
Wild Rice Beef Enchilada Soup
In large suacepan, brown beef, onion and garlic- drain fat.
Add corn, chilies, beef broth, enchilada sauce and cumin.
Cook uncovered over medium heat about...
Linguine With Tomatoes and Zucchini
Melt butter in a skillet and saute onion for about 5 minutes.
Add green pepper and cook a few minutes more.
Combine with remaining ingredients,...
Wild Rose Petal Cupcakes
Cream sugar and butter together.
Add the eggs; beat well.
Add grated lemon peel.
Sift together the flour, baking powder& salt.
Add the dry ingredients to the...
