Maple Glazed Salmon
Heat oven to 450*.
In small bowl, whisk maple syrup, soy sauce, ginger, cornstarch and water until smooth.
Place salmon, skin side down, in shallow...
Granola (Grain-Free!)
Boy have I missed granola lately! It makes for a quick snack, packs easily for trips, and forms the perfect substitute for store-bought...
Maple Baked Pork Chops
Combine all the marinade ingredients in a bowl; add the chops and set aside for 30 minutes to marinate, turning twice.
(Or refrigerate for...
Maple balsamic chicken sandwiches
Make the marinade by combining all marinade ingredients.
Marinate chicken for 20 minutes to 1/2 an hour.
In the mean time, Preheat the grill.
roast the...
Blue Tarantula Margarita
Pour the lime juice onto a saucer Pour salt onto another saucer.
Dip the rim of a glass into the lime juice and then...
Blue Twilight (Party Punch)
Put all the ingredients into a tail glass with ice.
Stir well.
To garnish, decorate with a lemon or orange slice put into the drink.
This...
Carla Roter
Carla Roter is Naturally Savvy's Colon Hydrotherapy expert. Carla is a Nurse and Director of The Colon Therapy Health & Education Centre. Carla dreamt...
Mango Margarita
Combine all ingredients in a blender and process until smooth.
Divide among 4 Margarita glasses.
Enjoy!
Ingredients:
1 cup peeled chopped mangoes
2 1/2 cups ice cubes
6 tablespoons...
Mango Margarita Smoothie
Add all ingredients into the container of an electric blender.
Begin mixing on low speed and gradually increase speed until the mixture is blended...
Mango Mousse
In a food processor, puree the mangoes with the lime juice and ginger.
In a small bowl, sprinkle the gelatin over 1/4 cup water.
Let...
