How To Cut 6 Tricky Vegetables

By Guest

It's a great idea to widen the variety of vegetables you eat. This helps keeps meals interesting, nutritious, and makes you feel good. That's until you pick up some celeriacs and need to figure out how to actually cut and prep them! We found this infographic to help you cut those tricky vegetables, like artichokes, sweet corn, kohlrabi, beetroot, spaghetti squash, and celeriac.

Courtesy of: Pound Place


By Guest| May 22, 2017
Categories:  Eat

About the Author

Guest

Guest

Add A Comment

Comment

Allowed HTML: <b>, <i>, <u>

Comments


What's Fresh

FacebookTwitterGplusPinterestYoutubeRss




 

RSS

In the Spotlight

  • Made Good

    MadeGood Granola Snacks come in 5 delicious flavors. They are free from nuts and 8 common allergens, are organic, non-GMO, and have a hidden serving of vegetables.


  • NeoCell

    Beauty from within with the true science of collagen. After 25, we lose 1.5% every year. Choose a high quality, easily absorbed supplement from NeoCell.


  • Natracare

    Since 1989, women around the world have chosen Natracare high quality, organic cotton, chlorine-free & natural feminine hygiene products with confidence.





Copyright © Agility Inc. 2017
    
Popup Image