Apfelbettelmann (Apple and Pumpernickel Crumb Dessert)
Preheat the oven to 350 F and coat the inside of a 6-8 cup baking dish with 2 tbs of the butter.
Melt 5...
The Angus Barn's Sawdust Pie
Preheat oven to 350 F degrees.
In a mixing bowl, combine egg whites (unbeaten) and sugar by hand; stir in graham cracker crumbs, coconut...
Homemade Cranberry Relish
combine everything (except almonds) in a skillet.
cook uncovered over medium heat until most of the cranberries pop open and the mixture is thickened,...
Homemade Fiddle Faddle
In saucepan, combine brown sugar, margarine, corn syrup, and salt.
Boil for 6 minutes, stirring constantly.
Add flavorings, cream of tartar, and soda.
Pour over popped...
Homemade Italian Seasoning
Mix well and store in airtight container.
Ingredients:
1 teaspoon thyme
1 teaspoon oregano
1 teaspoon savory
1 teaspoon marjoram
1 teaspoon basil
1 teaspoon sage
1 teaspoon rosemary
Steps/Methods:
Mix well and...
Homemade Miracle Whip
In a blender combine vegetable oil, lemon juice, salt, dry or prepared mustard, and the egg/water mixture.
Blend well.
In a medium sauce pan cook...
Homemade Mustard
Using a coffee grinder, grind the yellow mustard seeds until they are powdery and resemble coarse meal.
Place in a food processor and add...
The Cannery's Mussels
In a large skillet, over medium-high heat, heat up the oil.
Add mussels to pan, then pour wine over.
Cover and steam just until mussels...
The Citrus Zinger – a Mocktail
Fill a highball glass with ice cubes.
add fresh juices& top with soda.
Garnish with lemon& orange zests.
Ingredients:
ice cubes
1/4 fresh lemons, juice of
1/4 fresh limes,...
Hot Herbed Tomatoes
Place cherry tomato halves in a lightly greased 11x7 baking dish.
Combine breadcrumbs and next 7 ingredients in a medium bowl, stirring well.
Sprinkle breadcrumbs...



