Recipes

Naturally Savvy Recipes

Hunan Bean Curd in Hot Meat Sauce

Marinate the pork in a mixture of the white wine and 1/2 teaspoon cornstarch for a few minutes. Then fry in a hot wok...
Naturally Savvy Recipes

Traffic Light in Glasses – 3 Non Alcoholic Cocktails

For each single drink: Crush frozen fruits for 20 seconds in a blender. Add other ingredients and blend for 10 seconds. Serve immediately. Ingredients: 18 ounces strawberries,...
Naturally Savvy Recipes

Tyler Florence's Veal Oscar with Bearnaise Sauce

First, make bearnaise sauce. In a small saucepan, combine the tarragon, shallots, vinegar and wine over medium-high heat; bring to a simmer and cook...
Naturally Savvy Recipes

Tyrokafteri ( Hot Cheese dip or spread)

Soften cream cheese in large bowl with mixer. Add feta, lemon juice, and white pepper. Slowly add olive oil until all the oil is absorbed. Mix...
Naturally Savvy Recipes

Baked Brie with Macadamia Nuts

In a shallow dish,combine bread crumbs and nuts. Cut each Brie into quarters and coat with flour then dip in egg. Coat Brie well on...
Naturally Savvy Recipes

Ugandan Kabobs

In a bowl, soak bread slices in warm water for 3 minutes. Remove from water and squeeze out excess moisture. Crumble bread and place in...
Naturally Savvy Recipes

Ukrainian Cheesecake

Preheat the oven to 325 degrees Fahrenheit. Press the cottage cheese through a sieve and drain. In a large mixing bowl, beat the egg yolks...
Naturally Savvy Recipes

Italian Pork Loin (In a Crock Pot)

Place peppers and onions in the bottom of crock pot. Rub pork loin with salt, pepper, Italian Seasoning, garlic powder, Thyme and Fennel seed. Place...
Naturally Savvy Recipes

Ukrainian Christmas Honey Cookies Medianyky

Sift together flour, spices, powdered sugar, and baking powder.Note: powdered sugar sometimes called icing sugar, confectioners' sugar or XXX sugar, all the same...
Naturally Savvy Recipes

Italian Pot Roast with Pasta

Preheat oven to 300 and adjust oven rack to middle position. Thoroughly pat roast dry with paper towels. Sprinkle generously with salt and pepper. Heat oil...

From Our Sponsors