Recipes

Naturally Savvy Recipes

Pork Tenderloins in Sour Cream Sauce

Preheat oven to 350. Season tenderloins on both sides. Heat oil in frying pan over high heat and brown tenderloins. Remove to baking dish. To same pan...
Naturally Savvy Recipes

Pork Tenderloins with Balsamic-Raisin Sauce

Place raisins and wine in small saucepan; let stand 8 hours. Add brown sugar and 1 tblsp balsamic vinegar to raisins. Boil over high heat...
Lamb Chops with Minted Hollandaise Sauce

Lamb Chops with Minted Hollandaise Sauce

Brush the chops on both sides with a little oil and season with black pepper. Put the chops under the broiler, 4 inches from...
Naturally Savvy Recipes

Portabella Pizza With Peppery Greens

Heat oven to 400? and spray both sides of mushrooms with olive oil. Place smooth side down on a non-stick baking sheet; bake 10...
Carob Orange Balls

Carob Orange Balls

Place pecans, walnuts, and dates in food processor and process until the mixture is ground fine. Add honey, salt, vanilla, and orange zest to...
Naturally Savvy Recipes

Pineapple Loaf

Cream butter, sugar and egg. Add orange juice and rind and mix well. Sift flour, baking soda, and salt. Add to creamed mixture and then stir...
Naturally Savvy Recipes

Pineapple Mimosa (And Kid Friendly Version)

Combine pineapple juice concentrate, limeade concentrate, and water. Chill well. Before serving, carefully add champagne or apple juice. Add ice or, if desired, Strawberry Ice Cubes...
Naturally Savvy Recipes

Pineapple Orange Fluff

Heat the crushed pineapple and add the jello. Stir until jello is dissolved. Cool about 15 minutes. Add the buttermilk and cool whip. Stir until blended and...
Naturally Savvy Recipes

Pineapple Party Margaritas

Start a week before the party. First, make the Pineapple Tequila. In an appropriately large container, combine ingredients for pineapple tequila. Leave for at least a...
Naturally Savvy Recipes

Pineapple Refrigerator Loaf

Cream butter and sugar together. Beat egg yolks with cream, placing over hot water to cook slightly. When thick and smooth, add to butter and...

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