Lancaster County, AMISH cornmeal mush

Naturally Savvy Recipes

Mix all ingredients together.

Bring to a boil, stirring constantly.

Cover& simmer 10-20 minutes (LOW heat).

Pour into a loaf pan.

Cool and then cut into thin pieces.

NATURALLY SAVVY NEWSLETTER
Get the latest information, tips & recipes for healthy living delivered directly to your inbox.
Your privacy is important to us.

Fry till golden brown on both sides.

Ingredients:

3 cups water

1 cup cornmeal

1 teaspoon salt

Steps/Methods:

Mix all ingredients together.

Bring to a boil, stirring constantly.

Cover& simmer 10-20 minutes (LOW heat).

Pour into a loaf pan.

Cool and then cut into thin pieces.

Fry till golden brown on both sides.

Leave a Comment

Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.