What is a GMO – Genetically Modified Organism
What do you get when you cross genes from bacteria with genes from an animal? Not sure? Neither is anyone else, including the scientists...
5 Gourmet Vegan Cheeses For Any Occasion
Whether you’re an animal lover or lactose intolerant, cheese has always been a barrier to dietary bliss. In theory, you know it would be...
BHA & BHT: Additives
BHA (butylated hydroxyanisole) & BHT (butylated hydroxytoluene)
Two closely related chemicals, BHA and BHT are added to foods containing fats and oils.
BHA is used to...
Raw California Almonds Aren't So Natural Anymore
When you eat an almond, no matter where you live in the U.S., you are eating one grown in California. If you are in...
Infographic: Artificial Flavors
Infographic Artificial Flavors
Go Nuts for Nuts: The Many Benefits of this Healthy Snack
That crunch! The sweetness, the satisfaction…Nuts are a worthy snack if there ever was one. They're versatile, too. You can grind them up and...
5 Tips For Avoiding GMOs At The Grocery Store
If you are anything like me, going to the grocery store can be a debilitating experience. I actually don't mind grocery shopping, but with...
Sour Hibiscus Tea Provides Sweet Health Benefits
A cup of sour tea may not be the first beverage that comes to mind when you are thinking about having something to drink....
Does Your Hot Sauce Have Lead in It?
A popular condiment known for giving your meal a kick may be exposing you to dangerous levels of lead as well. Mother Nature Network...
The World's Most Antioxidant Rich Foods
Are you familiar with Dragon’s Blood? (Hint: it is NOT the secret ingredient in Gandalf’s potions.) Also known as Sangre de Grado, this sap...
