Put water and about about 1 tsp. of salt to boil.
After it boils, add green beans, then turn it on medium-low for 7 mins.
While cooking, mix together dressing.
Drain and rise with cold water to keep color.
Pour dressing over beans, toss and serve.
Ingredients:
1 lb green beans
1/2 teaspoon salt
1 teaspoon mustard
1 tablespoon vinegar
3 tablespoons olive oil
Steps/Methods:
Put water and about about 1 tsp. of salt to boil.
After it boils, add green beans, then turn it on medium-low for 7 mins.
While cooking, mix together dressing.
Drain and rise with cold water to keep color.
Pour dressing over beans, toss and serve.
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