Wheat Germ Balls

Naturally Savvy Recipes

Combine all ingredients except the 3/4 cup wheat germ in a bowl.

With an electric mixer, beat on low speed until well mixed.

Chill dough until easy to handle. Form into 1 inch balls.

Roll dough balls in 3/4 cup wheat germ. Place on cookie sheet.

Bake in preheated oven at 350 Fahrenheit for 12-15 minutes.

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Ingredients:

2 cups all-purpose flour

1 cup toasted wheat germ

1 cup shortening

3/4 cup sugar

1 eggs

1 teaspoon orange zest

1 teaspoon vanilla extract

1/2 teaspoon salt

3/4 cup toasted wheat germ ( for rolling)

Steps/Methods:

Combine all ingredients except the 3/4 cup wheat germ in a bowl.

With an electric mixer, beat on low speed until well mixed.

Chill dough until easy to handle. Form into 1 inch balls.

Roll dough balls in 3/4 cup wheat germ. Place on cookie sheet.

Bake in preheated oven at 350 Fahrenheit for 12-15 minutes.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.