Combine all ingredients in a 2-quart saucepan.
Bring mixture to a boil and reduce heat.
Simmer uncovered for 5 minutes and stir occasionally.
Ingredients:
1 (8 ounce) cans tomato sauce
1/3 cup Kahlua
1/4 cup coarsely grated onions
3 tablespoons lemon juice
1 tablespoon Worcestershire sauce
2 cloves garlic, minced
3/4 teaspoon dried oregano, crushed
3/4 teaspoon dried basil, crushed
3/4 teaspoon chili powder
3/4 teaspoon salt
Steps/Methods:
Combine all ingredients in a 2-quart saucepan.
Bring mixture to a boil and reduce heat.
Simmer uncovered for 5 minutes and stir occasionally.
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