Cook beef in 2-quart saucepan over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
Stir in remaining ingredients.
Heat to boiling, stirring occasionally.
Ingredients:
1/2 lb ground beef
1 (15 ounce) cans kidney beans, rinsed and drained
1 (10 3/4 ounce) cans condensed tomato soup
1 3/4 cups water
1 tablespoon instant minced onion
2 -3 teaspoons chili powder
Steps/Methods:
Cook beef in 2-quart saucepan over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
Stir in remaining ingredients.
Heat to boiling, stirring occasionally.
Leave a Comment
