Creamy Sweet Breakfast Grits

Creamy Sweet Breakfast Grits

Add the milk, grits, honey, and salt to a saucepan.

Over medium heat, bring mixture to a boil, stirring frequently.

Once the mixture has reached boiling, lower the heat and cook, stirring frequently, for 8-10 minutes or until thickened.

Serve warm, topped with fruit.

Ingredients:

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2 1/2 cups 2% milk

1/2 cup quick-cooking grits

3 tablespoons honey

1/2 teaspoon salt

sliced fresh peaches or nectarines or strawberries or whole berries

Steps/Methods:

Add the milk, grits, honey, and salt to a saucepan.

Over medium heat, bring mixture to a boil, stirring frequently.

Once the mixture has reached boiling, lower the heat and cook, stirring frequently, for 8-10 minutes or until thickened.

Serve warm, topped with fruit.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.