Combine ingredients; chill 1 hour and serve.
Ingredients:
2 cups cooked crappie fillets ( baked or boiled)
1 cup elbow macaroni, cooked
1/2 cup diced celery
1 tablespoon onions, chopped
1/4 cup sweet gherkins, chopped
1/3 cup French dressing
1 dash hot sauce
1/4 teaspoon salt
Steps/Methods:
Combine ingredients; chill 1 hour and serve.
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