Mix all ingredients well.
Refrigerate until ready to use.
Discard unused portion after 3 days.
Do not save, store, or reuse unused sauce after dipping.
Ingredients:
1 cup tomato ketchup
1 tablespoon fresh horseradish ( Don't use prepared horseradish sauce)
1 teaspoon lemon juice, fresh or 1 teaspoon ReaLemon juice
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon black pepper
Steps/Methods:
Mix all ingredients well.
Refrigerate until ready to use.
Discard unused portion after 3 days.
Do not save, store, or reuse unused sauce after dipping.
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