In skillet, brown ground beef, flour, and onion; drain well. Place in crockpot.
Whip cottage cheese until smooth; add tomato paste and seasonings.
Mix well and add to meat mixture with mushrooms and beef broth. stir until slightly blended.
Cover and cook on high setting for 1 hour.
Turn to low setting and cook for 4 to 6 hours.
Ingredients:
1 1/2 lbs lean beef, ground
1/2 cup flour
1/2 cup onions, Chopped
1 cup cream-style cottage cheese
6 ounces tomato paste
1 tablespoon Worcestershire sauce
1 1/2 teaspoons salt
1 teaspoon oregano
1/4 teaspoon garlic powder
1 dash pepper
4 ounces mushrooms, Sliced, drained
14 ounces beef broth
Steps/Methods:
In skillet, brown ground beef, flour, and onion; drain well. Place in crockpot.
Whip cottage cheese until smooth; add tomato paste and seasonings.
Mix well and add to meat mixture with mushrooms and beef broth. stir until slightly blended.
Cover and cook on high setting for 1 hour.
Turn to low setting and cook for 4 to 6 hours.
