Recipes

Naturally Savvy Recipes

skor bark

Preheat oven to 300F. Arrange graham crackers to fill cookie sheet. Melt butter then add brown sugar. Pour mixture over graham crackers. Bake for 12-15 minutes. Remove from...
Naturally Savvy Recipes

Skor Bars

Preheat oven to 350 degrees F. In a mixing bowl, combine first amount of butter, brown sugar and flour. Press this mixture evenly into an...
Naturally Savvy Recipes

Skor Bits Pecan Cookies

Preheat oven to 350 degrees F. Cream together margarine, brown and white sugars and vanilla extract until light and fluffy. Add egg and beat well. Sift...
Naturally Savvy Recipes

Skorpor

Same ingredients as for cinnamon rolls. After rising, divide into pieces (about 40). Make round rolls, let rise 30 min. Bake at 225 C (450 F),...
Naturally Savvy Recipes

Skillet Zucchini with Italian Cheeses

Cut zucchini in half length-wise. In large skillet, cook onion in hot oil until tender, but not brown. Add zucchini halves, cut side up, sprinkle...
Naturally Savvy Recipes

Skillet Sauerkraut with Frankfurters

In large skillet combine sauerkraut, water, sugar and caraway seeds. Tuck apple wedges, skin side out, into sauerkraut. Place frankfurters on top. Cover; simmer 10 minutes...
Naturally Savvy Recipes

Filet Mignon

We rarely eat beef but when we do for special occasions we enjoy the above for a most tender cut of beef. Here is...
Naturally Savvy Recipes

Skewer Sundae

Alternate fruit on short wooden skewers. Divide ice cream scoops between four sundae dishes and set skewers on top and refrigerate. Heat butter in frying...
Naturally Savvy Recipes

Sirloin and Shrimp in Tequila – Chile Sauce

In a glass mixing bowl, combine sauce ingredients well, add salt and pepper if desired. Cover bowl and chill for 2 hours. Preheat the BBQ,...
Naturally Savvy Recipes

Sirloin Salad

Cut steaks in half lengthwise, then crosswise into 1/8 inch thick strips. Combine garlic, salt, pepper, vinegar and oil in a bowl. Place half of...

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