Baked Apples

Baked Apples

When I think of baked apples, I think of autumn, but in fact these delicious treats can be enjoyed any time of the year. Baked apples are a sweet dessert with a touch of cinnamon, but you can jazz them up any way you want. Enjoy as a snack or in the morning for breakfast.

Ingredients

Directions

  1. Preheat oven to 400°F/200°C.
  2. Wash and chop tops off apples, place to the side.
  3. Core centers of apples.
  4. Place raisins in the center of apples (where core used to be).
  5. Top with maple syrup and sprinkle with cinnamon.
  6. Cover apple with their original tops.
  7. Pour water into base of pan.
  8. Bake for at least 20 minutes or until apples are soft.

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Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.