Mix together the oil, parsley,BBQ sauce, lemon juice,honey, garlic and chives Put prawns in a zip lock bag (or a bowl) and pour in the sauce.
Rotate to cover all of each prawn, seal bag (cover bowl) and refrigerate for 4 hours or overnight, rotate a couple of times Preheat BBQ med-high heat.
BBQ prawns for about 2 minutes each side.
Ingredients:
2 lbs large raw green shrimp, peeled,tail on
1 cup fresh parsley, chopped
1/2 cup lite olive oil ( or other veggie oil)
2 tablespoons barbecue sauce ( your favorite)
2 tablespoons fresh lemon juice
1 teaspoon honey
4 cloves garlic, crushed
2 tablespoons fresh chives, chopped
Steps/Methods:
Mix together the oil, parsley,BBQ sauce, lemon juice,honey, garlic and chives Put prawns in a zip lock bag (or a bowl) and pour in the sauce.
Rotate to cover all of each prawn, seal bag (cover bowl) and refrigerate for 4 hours or overnight, rotate a couple of times Preheat BBQ med-high heat.
BBQ prawns for about 2 minutes each side.
