Bratwurst Casserole

Cook Brats and drain and cut into chunks.

Mix together with the remaining ingredients.

Place in buttered casserole.

Cover and bake at 350 for 45 minutes.

Ingredients:

NATURALLY SAVVY NEWSLETTER
Get the latest information, tips & recipes for healthy living delivered directly to your inbox.
Your privacy is important to us.

6 bratwursts, you choose the flavor

4 medium potatoes, boiled, peeled and chunked

1 onions, chopped

1 (8 ounce) cans green beans, drained

1 (10 1/2 ounce) cans cream of mushroom soup

1 cup milk

1 cup shredded cheddar cheese

Steps/Methods:

Cook Brats and drain and cut into chunks.

Mix together with the remaining ingredients.

Place in buttered casserole.

Cover and bake at 350 for 45 minutes.

Leave a Comment

Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.