Easy Taquito Casserole

Naturally Savvy Recipes

Lightly grease a 9 x 13 oven-proof dish with cooking spray or vegetable oil.

Pour a box of frozen taquitoes into the dish.

Sprinkle chopped onion and can of chopped green chilies over taquitoes.

Pour 2 cans of red Enchilada sauce over taquitoes.

Sprinkle chili powder over all.

NATURALLY SAVVY NEWSLETTER
Get the latest information, tips & recipes for healthy living delivered directly to your inbox.
Your privacy is important to us.

Top with as much shredded cheese as you like.

Bake at 400 degrees F for 20-25 minutes– until heated thoroughly.

Serve with a black or refried beans and a green salad.

Enjoy!

Ingredients:

1 box shredded beef taquitos

2 (10 ounce) cans red enchilada sauce

1 (4 ounce) cans chopped green chilies

1/2 cup chopped onions

1/2 teaspoon chili powder

shredded Mexican blend cheese

Steps/Methods:

Lightly grease a 9 x 13 oven-proof dish with cooking spray or vegetable oil.

Pour a box of frozen taquitoes into the dish.

Sprinkle chopped onion and can of chopped green chilies over taquitoes.

Pour 2 cans of red Enchilada sauce over taquitoes.

Sprinkle chili powder over all.

Top with as much shredded cheese as you like.

Bake at 400 degrees F for 20-25 minutes– until heated thoroughly.

Serve with a black or refried beans and a green salad.

Enjoy!

Leave a Comment

Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.