Combine melon, pineapple,chile and onion; whisk oil, garlic, vinegar, lemon juice and honey; pour over fruit mixture and add salt and pepper to taste.
Serve immediately or chill.
Use within 24 hours.
Ingredients:
1 1/2 cups honeydew melon, diced
1/2 cup fresh pineapple, diced ( for additional flavor, lightly oil and grill the pineapple before cutting it up)
1 teaspoon serrano chilies, seeded and minced
1/4 cup red onions, diced
2 tablespoons olive oil
1/2 teaspoon garlic, minced
1 tablespoon raspberry vinegar or 1 tablespoon other fruit vinegar
1 tablespoon fresh lime juice
1/2 teaspoon honey
salt and pepper
Steps/Methods:
Combine melon, pineapple,chile and onion; whisk oil, garlic, vinegar, lemon juice and honey; pour over fruit mixture and add salt and pepper to taste.
Serve immediately or chill.
Use within 24 hours.
