Fry the cashew nuts and raisins in ghee.
Then fry the semolina lightly.
Add to this milk sugar and a little bit of ghee and keep stirring till it starts leaving the sides.
Pour it to a plare which is greased.
Then cut it after a little while.
Instead of milk you can use coconut milk.
Instead of sugar you can use jaggery.
Lastly decorate with the fried raisins.
Ingredients:
2 cups milk
1 cup semolina
cashew nuts
raisins
sugar
ghee
Steps/Methods:
Fry the cashew nuts and raisins in ghee.
Then fry the semolina lightly.
Add to this milk sugar and a little bit of ghee and keep stirring till it starts leaving the sides.
Pour it to a plare which is greased.
Then cut it after a little while.
Instead of milk you can use coconut milk.
Instead of sugar you can use jaggery.
Lastly decorate with the fried raisins.
