Prepare grill according to manufacturer's instructions.
Grill chicken and vegetables about 15 minutes, until tender, turning and brushing chicken frequently with 1/4 cup lemon juice.
In large saucepan, cook linguine according to package directions.
Meanwhile, cut cooked chicken and vegetables into bite-size pieces.
In small bowl, combine remaining 1/4 cup lemon juice and barbecue sauce.
In large bowl, combine linguine, chicken, vegetables and barbecue sauce mixture.
Serve hot or cold.
Ingredients:
1/2 lb linguine or 1/2 lb spaghetti
1 lb boneless skinless chicken breast halves
1 (8 ounce) whole fresh mushrooms
3 small zucchini, cut in half lengthwise
2 medium onions, cut in quartes
1/2 cup bottled lemon juice, divided
1/2 cup prepared barbecue sauce
Steps/Methods:
Prepare grill according to manufacturer's instructions.
Grill chicken and vegetables about 15 minutes, until tender, turning and brushing chicken frequently with 1/4 cup lemon juice.
In large saucepan, cook linguine according to package directions.
Meanwhile, cut cooked chicken and vegetables into bite-size pieces.
In small bowl, combine remaining 1/4 cup lemon juice and barbecue sauce.
In large bowl, combine linguine, chicken, vegetables and barbecue sauce mixture.
Serve hot or cold.
