Marinated Bean Salad

Naturally Savvy Recipes

Dressing 3/4 cup salad oil 1 1/2 tsp.

salt 1 cup cider vinegar 1 1/2 Tbsp.

water 1 tsp.

pepper 1 1/4 cup granulated sugar Mix the drained vegetables in a glass bowl and set aside

Ingredients:

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1 (16 ounce) cans french-style green beans, drained

1 (16 ounce) cans green peas, drained ( small)

1 green peppers, chopped small

3 -4 stalks celery, chopped small

1 jar small pimientos, chopped and drained

1 medium onions, chopped small

Steps/Methods:

Dressing 3/4 cup salad oil 1 1/2 tsp.

salt 1 cup cider vinegar 1 1/2 Tbsp.

water 1 tsp.

pepper 1 1/4 cup granulated sugar Mix the drained vegetables in a glass bowl and set aside

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.