Blend first 5 ingredients in blender until aniseed is finely chopped, about 1 minute.
Strain dressing into medium bowl, pressing hard on seeds in strainer.
Discard seeds.
Whisk in orange peel and honey.
Season with salt and pepper.
Ingredients:
1 cup olive oil, plus
2 tablespoons olive oil
6 tablespoons white wine vinegar
3 tablespoons frozen orange juice concentrate, thawed
2 tablespoons anise seed
1 tablespoon orange zest ( packed)
1 tablespoon honey
Steps/Methods:
Blend first 5 ingredients in blender until aniseed is finely chopped, about 1 minute.
Strain dressing into medium bowl, pressing hard on seeds in strainer.
Discard seeds.
Whisk in orange peel and honey.
Season with salt and pepper.
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