Mix mayonnaise and cheese together.
Then add the remaining ingredients and mix well.
Heat oven to 350 F.
Bake covered for 25-30 minutes.
Bake uncovered for 5 minutes.
Serve with wheat crackers, tortillas, or rye bread.
Ingredients:
1 (16 ounce) cans artichoke hearts, drained and cut into small pieces
1 (10 ounce) packages frozen chopped spinach, defrost and squeeze drain the spinach
1 cup mayonnaise ( can use reduced fat – do not use fat free)
1 cup shredded parmesan cheese
1 cup shredded colby-monterey jack cheese
1/4 cup chopped green onions
Steps/Methods:
Mix mayonnaise and cheese together.
Then add the remaining ingredients and mix well.
Heat oven to 350 F.
Bake covered for 25-30 minutes.
Bake uncovered for 5 minutes.
Serve with wheat crackers, tortillas, or rye bread.
