Quick and Easy Pork Burgers

Mix all of the ingredients in a bowl.

Let the mix refrigerate for at least 30 minutes.

Then press the mixture into patties (I make 4 of them).

You have many choices on how to cook these!

You can cook them on your indoor grill for 5-10 minutes each, or until they are cooked throughly.

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You could also cook them on the outdoor grill for 5-10 minutes each, or until they are cooked throughly.

Lastly, you could cook them on the stove for 5-10 minutes each, or until they are cooked throughly.

Serve on a bun, or by itself.

Ingredients:

1 lb ground pork ( or ground beef if you like)

5 tablespoons Worcestershire sauce

1 garlic cloves, crushed

1/2 cup onions, diced

1/2 tablespoon dried basil

1/2 tablespoon Season-All salt ( or other favorite seasoning, like Lawry's)

0.25 (1 1/4 ounce) package dry onion soup mix (optional)

Steps/Methods:

Mix all of the ingredients in a bowl.

Let the mix refrigerate for at least 30 minutes.

Then press the mixture into patties (I make 4 of them).

You have many choices on how to cook these!

You can cook them on your indoor grill for 5-10 minutes each, or until they are cooked throughly.

You could also cook them on the outdoor grill for 5-10 minutes each, or until they are cooked throughly.

Lastly, you could cook them on the stove for 5-10 minutes each, or until they are cooked throughly.

Serve on a bun, or by itself.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.