Quinoa Salad Recipe with Black Bean and Organic Corn Relish

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This quinoa salad is a great option for summer barbecues. With ample protein, you can even eat this as a standalone meal!

Ingredients

1 cup of dry quinoa (about 3 cups cooked)
1 can organic black beans, drained
1 can organic (non-GMO) corn
1 can tomatoes & green chilies
1 bunch of spinach, chopped
1 red onion, chopped fine
1 handful of cilantro, chopped
1 lime
1 avocado, diced
salt & pepper, to taste

Directions

Cook quinoa according to package instructions. Combine remaining ingredients except avocado in a bowl and mix with quinoa. Chill and serve with diced avocado.

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