Russian Toffee

Naturally Savvy Recipes

Put milk, butter and sugar into a saucepan and bring to a boil.

Stir constantly (to prevent sticking or burning) and cook gently until it becomes a caramel colour,it usually takes about 15 minutes.

Pour into greased dish to set.

When half cold, cut into pieces.

Eat when completely cooled down.

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Ingredients:

1 (12 ounce) cans sweetened condensed milk

1/2 lb sugar

1/4 lb butter

Steps/Methods:

Put milk, butter and sugar into a saucepan and bring to a boil.

Stir constantly (to prevent sticking or burning) and cook gently until it becomes a caramel colour,it usually takes about 15 minutes.

Pour into greased dish to set.

When half cold, cut into pieces.

Eat when completely cooled down.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.