Vegetarian Baked Bean Meatloaf!

Naturally Savvy Recipes

Heat oven to 325 F.

Mash beans and breadcrumbs together.

Add other ingredients and form to a dough.

If needed, you may add touch of skim/soy milk to thin.

Place loaf in greased loaf pan.

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Bake approximately 1 hour and enjoy!

Ingredients:

1 cup grated cheese (optional)

1 (16 ounce) cans vegetarian baked beans

1 1/4 cups breadcrumbs

1 chopped onions

2 egg whites

2 teaspoons dried herbs

Steps/Methods:

Heat oven to 325 F.

Mash beans and breadcrumbs together.

Add other ingredients and form to a dough.

If needed, you may add touch of skim/soy milk to thin.

Place loaf in greased loaf pan.

Bake approximately 1 hour and enjoy!

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.