
A quick and easy pizza that tastes so good you won't even miss the cheese!
Ingredients:
- 4 whole wheat pitas
- 1 cup tomato sauce
- 1 medium tomato, thinly sliced
- 1/2 cup thinly sliced mushrooms
- 1/2 medium onion, thinly sliced
- 1-2 tabelspoons nutritional yeast (optional)
- 1 teaspoon of preferred herbs (i.e., basil, oregano, or rosemary)
Steps/Methods:
- Preheat oven to 300F/150C .
- Place the pitas on a baking sheet.
- Spread tomato sauce evenly over pitas.
- Arrange tomato slices over the sauce; sprinkle on mushrooms and onion.
- Sprinkle nutritional yeast on top (if using).
- Cook for 15-20 minutes or until sauce bubbles and crust reaches preferred crispness.
Leave a Comment