Whole Wheat With Oat Bran Bread

Naturally Savvy Recipes

Measure ingredients in order listed into bread machine pan.

I use a Grain setting and for 1 1/2 pound loaf.

If the dough seems too dry when first mixing I add 1 T.

coffee or water.

Ingredients:

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1 1/2 cups water

2 tablespoons powdered milk

1 teaspoon kosher salt

2 tablespoons honey

2 tablespoons molasses

2 tablespoons canola oil or 2 tablespoons walnut oil

1 tablespoon gluten

3 1/2 cups whole wheat flour

1/4 cup oat bran

1 tablespoon soy flour

2 teaspoons yeast

Steps/Methods:

Measure ingredients in order listed into bread machine pan.

I use a Grain setting and for 1 1/2 pound loaf.

If the dough seems too dry when first mixing I add 1 T.

coffee or water.

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Randy Boyer
Randy is the co-founder of NaturallySavvy.com and The Healthy Shopper. She has been working in the natural health industry for over 20 years. She is very passionate about healthy living by choosing natural and organic as much as possible, has a personal love of cooking and sharing healthy recipes and is a fitness enthusiast.