Tazoberry Tea
First brew the tea by bringing 4 cups water to a rapid boil.
Turn off the heat, drop in the teabag, and let steep...
Herb and Cheese Grilled Salmon
Place salmon fillet, skin side down, on a large piece of heavy duty foil.
Sprinkle vinegar, soy, lemon juice, salt, pepper, basil, oregano, garlic...
Amaretto Sour
Shake and serve.
Ingredients:
1 ounce Amaretto
2 ounces sour mix
Steps/Methods:
Shake and serve.
Herb stir-fried shrimp with vegetables and egg noodles.
Mix butter, tarragon, chives and grated lemon peel (from one lemon) in a bowl. Mash with a fork to combine.
Melt herb butter in...
Herb Vinaigrette Dressing
In container with a tight-fitting lid, combine vinegar, chicken stock, lemon juice and seasonings.
Shake well.
Add oil and shake again.
Refrigerate for up to two...
Herb, Cheese and Dried Fruit Salad
Heat salad dressing and stir in dried fruit, chutney and mustard.
Set aside and leave to cool completely.
Once cool, add spring onion, cheeses, nuts...
Tequila Lime Punch
In a large punch bowl, combine the water, tequila, Midori, juice concentrate, lime juice, and sugar.
Slowly and carefully pour the carbonated 7-Up or...
Herb-Tomato Grilled Chicken
NOTE: You may marinate the chicken in the sauce before grilling/baking.
Loosen the skin from chicken so the sauce can reach the meat.
Sprinkle chicken...
Tequila-chipotle Shrimp
In blender, combine chipotles, tequila, lime juice, ketchup, adobo sauce, garlic, sugar and salt.
Blend until smooth.
Put shrimp in nonreactive bowl, pour mixture over,...
Herbal Vinegar
Put herbs, vinegar, and salt in a blender and blend on high speed about 30 seconds.
Strain through a fine strainer.
If you want a...
