Is TMA the New Cholesterol?
A recent study that appeared inNature Medicine suggests more evidence for an increased risk for heart disease from eating red meat. What was the...
Sunbutter Recipe: The Peanut Butter Alternative
Sunbutter looks and tastes much like peanut butter, but instead of peanuts, it’s made from sunflower seeds. Sunflower butter is 30 percent lower in...
Drink Beet Juice for Lower Blood Pressure
Beets are one of the more underrated health foods out there. They are a great source of phytonutrients that can help protect against heart...
Non-GMO Project Gets New Support
For all of you who are working to support and promote third-party verified non-GMO products on the consumer marketplace, there’s some good news. Several...
Coconut Vinegar Is High In Essential Nutrients
Have you heard of coconut vinegar? If not, let me give you the low-down on it. Coconut vinegar is made through fermenting coconut sap...
Common Food Flavors Linked to DNA Damage
Research conducted by scientists at Johns Hopkins Kimmel Cancer Center and reported in the journal Food and Chemical Toxicology suggests a link between certain foods and...
Bad News Bubbles: The Trouble with Sodas
A recently published European study found an association between drinking just one 12-ounce sugar-sweetened soft drink and type 2 diabetes. Published in Diabetologia, researchers...
Beyond Wheat: Gluten-Free Living
You have probably noticed the increasing prevalence of “gluten-free” and “wheat-free” foods in recent years. With a vast variety of grains and grain products...
Olive Oil Can Increase Fullness, Fight Hunger
If there's one cooking oil that appears to be the gift that keeps on giving (health wise, of course), it's olive oil.
We know that...
The Health Benefits Of Greek Yogurt
One of the more popular foods that has recently exploded onto the health and wellness scene has been Greek yogurt. Commercials have been popping...
